Karupatti Halwa
Rs. 229.00
Rs. 229.00
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Varahi's Karupatti Halwa is a heritage South Indian sweet rooted in Tamil Nadu’s traditions.
Made with palm jaggery (karupatti), wheat milk, and coconut oil, it’s slow-cooked to achieve a smooth texture and rich, earthy flavor.
This age-old delicacy, once a festive staple, symbolizes the essence of South Indian culture.
At Varahi’s, we honor this legacy with every batch, bringing authentic taste to modern celebrations.
To maintain the premium quality and extend the shelf life of our products, made without vinegar, artificial colors, or preservatives, we recommend the following:
1. Refrigeration Store thokku, pickles, and podis in the refrigerator to keep them fresh and flavorful for longer.
2. Dry Utensils Always use dry spoons when serving to prevent moisture from affecting the taste and texture.
3. Proper Sealing: Ensure containers are tightly sealed after each use to preserve the natural goodness.
4. Avoid Contamination Keep the products away from direct sunlight and heat to retain their authentic flavors.
Follow these storage and usage tips to maintain the authentic taste and high quality of your products.
1. Refrigeration Store thokku, pickles, and podis in the refrigerator to keep them fresh and flavorful for longer.
2. Dry Utensils Always use dry spoons when serving to prevent moisture from affecting the taste and texture.
3. Proper Sealing: Ensure containers are tightly sealed after each use to preserve the natural goodness.
4. Avoid Contamination Keep the products away from direct sunlight and heat to retain their authentic flavors.
Follow these storage and usage tips to maintain the authentic taste and high quality of your products.
| Name | Karupatti Halwa |
|---|---|
| SKU | |
| Vendor | Varahi's |
| Quantity | 250gms, 500gms |