Brand Story

The legacy of Varahi’s

If you’ve ever wondered whether that dash of turmeric is just right, you’re in good company. For generations, the women in my family have shared a love for cooking the traditional way, without preservatives or additives. This shared passion led to the birth of Varahi’s, rooted in the belief that simplicity makes the best flavors (unless we’re talking about cashews, more is always better!).

The beginning of varahi's

Inspired by the fierce and nurturing spirit of Goddess Varahi, my mother embarked on our culinary journey in 2023.

From a humble kitchen, she started preparing four meals a day, delighting a growing number of loyal customers. Our love for food soon caught the eye of my incredible mentor, who encouraged us to broaden our horizons. With his guidance, we launched Varahi’s Sweets and Savouries. Building on this success, we soon introduced Varahi’s signature Podis and Pickles, expanding our offerings even further.

Inspired by grandma’s timeless recipes 
Nourishing food for a happy gut and mind
Preservative-free for a pure, healthier choice

Where passion embraces tradition

  • Uncompromising quality, Every time

    At Varahi’s, quality isn’t just a priority, it’s a promise. We carefully handpick every ingredient, reflecting our steadfast commitment to authenticity, integrity, and care.

  • Tradition meets innovation

    We honor cherished family recipes passed down through generations, blending them with a fresh, modern twist. Each dish brings a taste of nostalgia while catering to today’s palate, offering the best of both worlds.

Our philosophy

Cook with love, serve with heart, focus on quality

For us, the real reward goes beyond compliments; it’s the joy of crafting something truly special.
It’s funny, when people rave about my food. I feel completely satisfied, even if I haven’t tasted a single bite. Who knew that cooking could be so fulfilling without a single calorie consumed?